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Hot entrees

Moroccan Chicken with preserved Lemon

Chicken breast and thigh slowly cooked in a chickpea and cauliflower based stew with zuchinni, carrots, peppers and onions in preserved lemon sauce with green olives, ginger, cumin, garlic and cilantro.  Served with steam rice.  Minimum 8 Servings

$11.95

(Min 8)

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Moroccan Veggie Stew

A chickpea and cauliflower based stew with zuchinni, carrots, peppers and onions in preserved lemon sauce with green olives, ginger, cumin, garlic and cilantro.  Served with steam rice.

$11.95

(Min 8)

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Pineapple Curry Meatballs and Rice

Juicy pork and beef meatballs tossed in a sweet and spicy pineapple curry sauce. Topped with fresh pineapple and served with basmati rice. Serves 10-12

$78.50

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Meatballs in Tomato Ragu with Rice

Meatballs tossed in  a chunky tomato ragu served with basmati rice. Serves 10-12

 

$78.50

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Hearty Chili

Choose from either beef or veggie (vegan).  Both options are gluten free. Serves 8-10

$74.95

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