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Roasted yam, brussel sprouts, parsnips, cauliflower, leeks, garlic & carrots tossed with peppery arugula and white balsamic vinegar.
Rice Noodles tossed with fresh carrots, zucchini and green onions dressed with sesame ginger and soy.
Orzo pasta tossed with sundried tomato pesto, spinach, feta cheese, capers, tomatoes and olives.
Oven roasted butternut squash with rainbow kale, pumpkin seeds, craisins, red onion, goat cheese and house made maple chili dressing.
Spiced roasted cauliflower with chickpeas, crisp apple, parsley tossed in a house made tahini dressing with cinnamon, cumin, coriander and chili.
Quinoa with black beans, chickpeas, grape tomatoes, peppers, green onions and house made chipotle honey dressing.
Cucumber, peppers, onions, tomatoes, olives and feta cheese tossed in a house made herbed olive oil dressing.
Chilled, wild sweet chili salmon fillet to accompany your salad
Chilled herb roasted chicken breast with your choice of two gourmet salads and dessert bars.
Chilled, wild sweet chili salmon with your choice of two gourmet salads and assorted dessert bars.
Heritage Greens and Traditional Caesar Salad
A blend of heritage greens topped with carrots, zuchinni, peppers, cherry tomatos and our house made balsamic vinagrette.
Enjoy as a side dish to accompany your meal or as a meal on its own with or without chicken.
Crisp rainbow kale with creamy caesar dressing, herbed croutons and grated parmesan cheese.